Refreshing Berry Frozen Yogurt Bark (Slimming World Friendly)
This recipe creates a delightful frozen treat that’s perfect for a hot day and fits with Slimming World principles.
Beat the heat and satisfy your sweet tooth with this refreshing and Slimming World-friendly frozen yogurt bark! This easy recipe uses just a few ingredients and requires minimal prep work. Made with creamy fat-free yogurt and a vibrant mix of berries, it’s a delicious and guilt-free way to cool down on a hot day.
The recipe estimates a total time of at least 3 hours for this Slimming World Friendly Frozen Yogurt Bark. Here’s a breakdown:
Active prep time: 5-10 minutes (lining the pan, spreading yogurt, adding berries)
Freezing time: At least 3 hours, but it can be frozen overnight for best results.
Since most of the time is spent waiting for it to freeze, you can be flexible with this recipe. Just be sure to factor in at least 3 hours of freezing before you plan to enjoy it
About Time:
- Prep Time: 5 mins
- Total Time: 5 mins plus 3 hour of cooling
- Yield: 4-6 servings.
- Free
Ingredients:
- 250g fat-free natural yogurt
- 150g fresh mixed berries (strawberries, raspberries, blueberries)
Instructions:
- Prepare the pan: Line a baking sheet with parchment paper for easy removal later.
- Spread the  yogurt: Dollop the  yogurt onto the prepared baking sheet. Use a spatula or spoon to spread it evenly into a layer about 1 centimeter thick.
- Add the berries: Scatter the mixed berries on top of the yogurt layer, ensuring they are evenly distributed.
- Freeze it solid: Place the baking sheet in the freezer for at least 3 hours, or until the yogurt bark is completely frozen and solid.
- Enjoy! Take the  frozen yogurt bark out of the freezer and let it sit at room temperature for 5 minutes. This will allow it to soften slightly, for easier to break into pieces. Break the  frozen yogurt bark into bite-sized chunks and enjoy!
Tips:
- Feel free to experiment with different types of berries or even chopped  fruits like mango or  peaches.
- For a touch of sweetness, drizzle a small amount of sugar-free syrup over the top before freezing.
- Make sure your berries are ripe but firm to prevent them from becoming mushy in the frozen  yogurt.
- Break the frozen yogurt bark into your desired portion sizes before freezing. This will help you avoid overindulging.
- Store leftover  frozen yogurt bark in a sealed container in the freezer. This will help prevent freezer burn and make portion control easier.
